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Fit Food Fast
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Mexican Pumpkin Nachos

A delicious and vegan take on traditional nachos.
Keyword: Fit Food Fast, Healthy Cooking, Healthy Eating, Healthy Food, Healthy Nachos, Healthy Recipe, Healthy Recipes, Mexican Pumpkin Nachos
Servings: 4

Ingredients

  • 1 packet Maggi Cook in the Pot Nachos Recipe Mix
  • 1 cup water
  • 500 g pumpkin peeled and cubed
  • 390 g can of kidney beans drained and rinsed
  • natural unsalted corn chips

Instructions

  • Combine Maggi Cook in the Pot Nachos Recipe Mix with water and add to a large saucepan with pumpkin.
  • Cover and simmer for 10 minutes or until pumpkin is just tender.
  • Add beans and heat through.
  • Serve on corn chips with reduced fat sour cream and fresh herbs if desired.

Notes

From: Turnbull, Claire (2009) Fit Food Fast Random House New Zealand