½cupother dried fruit of your choice (optional)dates, cranberries, apricots
Instructions
Mix all dry ingredients in a bowl (except fruit).
Separately mix honey and oil well. Pour over dry ingredients and mix well.
Place muesli on a large baking tray.
Bake at 150℃ (300℉) for 20 minutes or until golden. Stir the mixture half way through so it cooks evenly.
Let it cool on the bench and then add sultanas or other dried fruit.
Notes
You can add any other fruits and nuts - this recipe is very flexible.This will store in an airtight container in your pantry for several months.I use a mixture of finely cut oats and whole oats for a more interesting texture. However you can use either if you do not have both.