Ham and Cheese Burritos
View More Chef Ray – Ham and Cheese Burritos
These can be whipped up in just on 10 minutes. Delicious, and packed full of fuel for post-training meals.
Flavour and spice define these tacos.
View More Chef Ray – Chicken Tacos
This slaw brings out flavours and combines well with a range of options.
View More Chef Ray – Spicy Cabbage Slaw
Easy to whip up and store in the freezer, these meatball sliders are a great nutritious meal.
View More Chef Ray – Meatball Sliders
These were fantastic taco’s with just the right amount of kick. These are great to take on the road or to work as a lunch. Just put the segments in separate containers and then make when it’s time to eat.
View More Chef Ray – Buffalo and Sweet Potato Tacos
This is a fresh take on the classic version without the heaviness of cream and butter.
View More Chef Ray: Pasta with Smoked Salmon
Pork is a great ingredient because it cooks fast and remains tender. This green chilli goes well with rice or flat breads.
View More Chef Ray: Pork Green Chilli
This is Biju Thomas and Allen Lim favourite pizza dough recipe. It’s super-fast and easy to prepare. In my household it is often made on a Friday evening and then have homemade pizza’s for dinner instead of takeaways. The kids love it, because they get to decide what goes on top.
View More Chef Ray: Pizza Dough
This is a great combination of the recipes from the last two weeks with some grilled meat to really bring this dish together. Although I’m…
View More Chef Ray – Pork Loin with Chutney
This meal provides plenty of flavour as well as a good serving of carbohydrates and protein. Garnish with chopped cilantro. Serve in bowl as a…
View More Chef Ray: Chicken Tikka Masala